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RECIPES

Pork Sausage Sopas

  • Good For:
    6-8
  • Cook Time:
    30 minutes
  • Prep Time:
    20 minutes

INGREDIENTS

2 tbsp cooking oil
100 g pork giniling
¼ cup onions, chopped
1 cup cabbage, sliced
3 cups water
1 MAGGI MAGIC SARAP 8g
100 g uncooked spaghetti pasta
1 cup evaporated milk
¼ tsp salt or to taste
2 pieces regular-sized hotdog

PROCEDURE

  1. Heat cooking oil. Sauté pork giniling until it changes color.
  2. Stir-in onions and cabbage, cook until onions and cabbage are limp.
  3. Pour in water and bring to a boil. Add MAGGI MAGIC SARAP then the spaghetti. Cook for 5 minutes.
  4. Add in evaporated milk and simmer for another minute.
  5. Season to taste and add hotdog.

NUTRITION COUNT

Carbohydrates: 19 g
Protein: 9 g
Fats: 12 g
Calories: 221 kcal